Chocolate hazelnut meringue icebox cake over on Tanglewood Baked Goods.
Chocolate hazelnut meringue icebox cake over on Tanglewood Baked Goods.
Gérard’s savory mustard tart—featuring olive oil crust!—is a wintry take on a classic French tomato tart. Check it out on Tanglewood Baked Goods.
Ever had a chocolate orange? This Chocolate Orange Pie with Mascarpone Cream tastes EXACTLY like it. And you don’t even need to “whack and unwrap”! Recipe at Nothing-in-the-House.
One of the best brownie recipes around, courtesy of the always fantastic Alice Medrich. Get the scoop over on Tanglewood Baked Goods.
Made In Canada! This savory meat pie features two different cuts of pork and is stuffed with onions, thyme, wine, and warming spices. A most delicious way to have your pork and eat it too.
Once, twice, three times the lemon tart! Kari’s got the scoop on the tangiest li’l tart to hit your mouth, over on Tanglewood Baked Goods.
Not the stuff of resolutions, so hopefully you’re over that whole thing! Malt ball tart with malted diplomat cream, caramelized rice krispies, and peanut butter malt balls.
grown ‘n’ decadent, or youthfully playful? depends if you add peppermint schnapps to this peppermint pattie tart! either way, get that recipe at nothing-in-the-house.
npr:
Spiced cookies shaped like windmills or villagers mark celebrations of St. Nicholas (or Sinterklaas) — and remind food writer Emily Hilliard of childhood visits with her grandmother. These speculaas even spawned a “cookie butter” that makes a festive base for a decadent pie.
Get recipes for Speculaas Cookies, Speculaas Pie With Chocolate Ganache, Oliebollen and Lukken.
via Kitchen Window: Belgian Sweets Not Just For ‘Sinterklaas’
Photo: Emily Hilliard for NPR
emily’s speculaas cookies (also called speculoos) are featured on NPR, along with stories recipes for speculoos pie, lukken, and oliebollen— a Dutch apple doughnut. visit NPR’s Kitchen Window for more.
Peanut Butter Banana Cream Pie with Chocolate Ganache? Elvis would be proud. Shake your hips on over to the pie blog for more.
Orange alert! It’s citrus season! And thus, Shaker Orange Tarts. Nothing-in-the-House has the recipe.
Chocolate caramel sea salt tarts and a wee Thanksgiving recap. Head over to Tanglewood Baked Goods for the full slice.
looking for a pumpkin alternative this thanksgiving? How ‘bout a bittersweet chocolate pecan pie? Nothing-in-the-House has your recipe (and several pumpkin pie recipes too, if you’re NOT looking for a pumpkin alternative…)
the artist formerly known as QUINCE…and actually still is! read about this esoteric-seeming, magically color-changing and utterly delicious fruit and get the recipe for this quince biscuit pie over at nothing-in-the-house.
tarts by two tarts in the district of columbia.
emily and kari also serve up pie, doughnuts, cookies, cider, and whoopie and moon pies: reminiscent of campfires and the time when butter was its own food group.
find more of emily at http://nothinginthehouse.blogspot.com
and more of kari at http://goodtanglewood.blogspot.com
contact us at tartsbytarts[at]gmail[dot]com